2022 Tianma Mini Tangerine Stuffed Icelandic Puerh Tea Ripe Tea

 Origin: Xinhui Tianma China

 Production date: July 2022

2014 Years aged from a Icelandic Puerh was stuffed in a tangerine and cured for several year! 

The white frost on the surface is actually similar to the formation mechanism of fruit cream. The white frost as known as “Brain Crystal (Nao Jing)” or “Citrus Oil Crystal (Gan You Jing)”. This white substance is not caused by mold, but is a white powdery substance formed by the citrus oil of the peel produced in the core area after being dried or baked at a low temperature for a long time. However, not all the types of Mandarin Orange Pu-erh will have this layer of white frost.

Ingredients: Tianma Tangerine Peel, Icelandic Puerh Tea

Please note: Over time the oils from the peel may form a white frost on the peel. This is not mold.  We won't take returns or offer refunds for that. It's a feature not a flaw!